🎬 ZENTRL Kitchen + Bar

✨ Select locations below to view sales data

🌎 Locations
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Revenue Center:
📊 Kitchen Analytics
💵 Total Sales
—
Select locations and a time period to load sales data
Week

🎬 Box Office Detail

Real ticketing data from Vista (Horizon) — not an estimate

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🏆 Employee Sales Leaderboard & Hourly Shift Analytics

Real-time server sales rankings, check counts, and hourly shift sales breakdown from Toast POS

Toast POS
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🍳 Live Kitchen Ticket Log

Real-time Toast POS kitchen tickets • Benchmark SLA: 20 min fulfillment target

⚡ SLA Benchmark: 20m
Open / In Kitchen
0
Active tickets being prepared
Delayed (>20m Overdue)
0
Tickets exceeding 20m SLA
Fulfilled Today
0
Closed orders completed today
Active Kitchen Tickets Auto-refreshing every 30s
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Live Camera Alerts

Real-time Frigate event notifications

Live
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Building Entrants (Camera 3)

Total unique people crossing Entrance zone today
0
Unique Guests
Recent Entrants (Last Hour)

👁️ Vision Operations & Zone Analytics

Real-time occupancy tracking, queue dwell times, and physical door conversion

Vision AI
Walk-in Conversion Rate
--%
POS Orders / Door Entrants
Staff vs. Guest Ratio
--%
Guests vs Employee entrances
Queue & Zone Bottlenecks
0
Active high dwell duration alerts
Live Zone Occupancy
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🚶 Customer Movement Pathways & Venue Dwell Trace
ReID Body & Clothing Feature Engine
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🍳 Kitchen Consistency & Dish Speed Analytics

Tracking order preparation duration against target recipe standards and plating SOP compliance

Overall Consistency Score
--%
Based on target prep & cook standards
On-Time Ticket Rate
--%
Dishes plated within standard SLA
Average Prep Variance
--s
Actual vs Recipe Target Time
Dish Preparation Performance
Food Item / Dish Standard Target Time Avg Actual Time Time Variance Consistency Score On-Time Rate
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Strike Rate Trend

Conversion success over time

Transactions / Hour

Hourly transaction volume

Avg $ / Payment

Average dollar spend per payment

Avg Tip % / Hour

Average tip percentage of check total

🚀 F&B Strike Rate — Deep Dive

Select a date range and locations to explore

F&B Transactions = count of orders placed at Theater + Toolkit revenue centers (1 per order, not per guest). To validate in Toast: Reports → Orders → filter Revenue Center = Theater + Toolkit, count the rows. Strike rate is capped at 100% — a ⚠ badge means transactions exceeded Vista tickets.

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👥 AI Recognition Roster

Assign roles to names trained in CompreFace.

Name (CompreFace Subject) Role Action
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📖 Food Items & Standard Recipe Library

Standardize preparation times, ingredients, portioning, and plating guidelines for kitchen consistency.

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